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Labelling

LABELLING: AN IMPORTANT SOURCE OF INFORMATION

Helan has always chosen to be informative in a simple, clear way regarding the qualities of all its products. Hence a label is like a small guide for consumers to recognize products which are really trustworthy.

INGREDIENTS

ingredients must be written according to their technical nomenclature “INCI”.

EXPIRATION DATES

must be stated on the label if the producer cannot guarantee the product to last at least 30 months. The PAO (Period After Opening) must, in any case, be stated on products lasting longer than 30 months.

BEYOND ANY LEGAL REQUIREMENTS, EACH HELAN PRODUCT ALSO CONTAINS THE FOLLOWING INFORMATION:

  • % of active ingredients
  • % of natural components
  • % of raw material coming from certified Organic Agriculture
  • ingredient and content explanation to help the consumer interpret the INCI .
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